Cup Day at The Banjo - Tues 5 Nov
Giddy up, Jindy! It’s time for an action-packed Melbourne Cup at The Banjo. 2023 was our biggest day yet, and we can’t wait to see what this year brings!
This year, we’ll have all three areas in operation, with venue sweeps, TAB & betting facilities, AND all the Cup action live & loud across our HD screens.
In Clancy’s, enjoy an elevated two-course shared Cup Day long lunch with a drink on arrival, fashion on the field, live entertainment and signature sips!
Time: 12pm - 12:30pm sharp entree drop
Price: $89pp
Clancy’s Cup Day Menu
Designed to share between two
Entrée
Green Peppercorn & Butter-Poached Scampi
Scampi in rich butter, finished with green peppercorns and a smoky chargrilled chilli jam
Lightly Seared Tuna
Tuna paired with pickled fennel drizzled with an apple and celery velouté
Main
Pan-Seared Bone-In Chicken Breast
Chicken perfectly seared and topped with crispy fried shallots and a red wine and cranberry jus
Served with fondant potatoes, fried garlic and a creamy tarragon aioli
Skinless Barramundi Fillet
Barramundi fillet with burnt butter and miso hollandaise, garnished with crispy sage
Served with pearl couscous, Spanish onion, tomato, and cucumber salad a lemon dill yoghurt
***
If a day of ‘play’ is more your style, The Overflow will be home to our ‘Graze & Play’ bookings with live games and a selection of cold platters.
Time: Bookings available at 12pm and 12:30pm
The Overflow burger and pizza menu is available.
Cold Seafood Platter
We’ve put together an array of ocean-fresh seafood designed to be shared.
A Dozen Fresh Sydney Rock Oysters
1kg Australian Tiger Prawns
Seared Tuna
Smoked Salmon
Pickled Octopus
Served with lemon wedges, garden salad and chargrilled artisan bread
Mark your calendar, round up your crew and enjoy ‘The Race that Stops the Nation’ at The Banjo. Tickets on sale now!